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Problems with keeping it up


DirtyDT
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When I cook a souffle I can't get it to stay up. What am I doing wrong?

You need BWJ's ceiling decorator to whip the ingredients up to a nice frothy mix..........:hyper:

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You need BWJ's ceiling decorator to whip the ingredients up to a nice frothy mix..........:hyper:

OK but I don't want anyone to gargle the mixture ;)

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OK but I don't want anyone to gargle the mixture ;)

The eternal question spit/swallow?

Personally i swallow my toothpaste suds as i find it helps my throat. :D

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The eternal question spit/swallow?

Personally i swallow my toothpaste suds as i find it helps my throat. :D

What if.........what if.............what if you enjoy it. Oh sh*t I am going to have nightmares now.

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I gave Delia a call, she was pissed and incoherent, well it is after 3:30pm, so I phoned Nigella instead, I forgot my question and the Tourettes kicked in, "cracking tits" didnt go down well and she hung up :mellow:

I think the answer is - dont open the oven door for a look, the temp falls rapidly and result is shrivelling :blink:

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I gave Delia a call, she was pissed and incoherent

Maybe she was gargling toothpaste?

I think the answer is - dont open the oven door for a look, the temp falls rapidly and result is shrivelling :blink:

I have suffered a lot from shriveling recently.

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I was going to post something sarky about Nigella..... but since discovering she has a degree in medieval languages, she just became a whole lot sexier in my eyes!!!

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Do Souffle's have eyes then??..is it a potato souffle?

:lol:

try a rubber band around the base of IT :)

Isn't that how you get warts and fleshy things to drop off. :o

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something tells me that souffle is just a pet name for summat ;):o

I thought I kept seeing a great DT riding away from my house before I got home. It all makes sense now :unsure:

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